Easy Ginger Soy Cod Flaky cod fillets are gently seared and glazed in a sweet and savory ginger soy sauce, creating a clean, aromatic finish with balanced umami. This technique highlights delicate fish cookery while delivering bold, polished flavor in minimal time. 🛒Ingredients : 4 cod fillets, about 5 to 6 ounces each Salt and freshly ground black pepper, to taste 2 tablespoons olive oil or sesame oil 3 tablespoons low-sodium soy sauce 1 tablespoon honey 1 tablespoon rice vinegar or lime juice

DIY Lime Cordial (Rose's Lime Juice) - Steve the Bartender

You CAN clean the toilet and remove the limescale that develops in the bowl using natural citric acid. There's no need to use harsh chemicals that are hazardous to aquatic life. | Dri-Pak

Lime Benefits: 38 Essential Skin, Hair & Health Boosts

Top 12 Health Benefits Of Lime And How It's Used To Boost Health