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1:18
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Meet The Chows
5.1K views · 1.9K reactions | This is how my mom makes 鹹蛋芥菜湯, a...
Meet The Chows. LofiKittyCoffee · Kitty’s Café Chillout. This is how my mom makes 鹹蛋芥菜湯, a Chinese mustard green and salted egg soup that’s ready in under 30 mins. It’s bold, peppery, savory, and super comforting. Here’s how to make it (and yes—this is my best attempt at measuring things because, you know, Asian moms ...
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