If you’ve never had Salvadoran quesadilla, this is your sign. it’s lightly sweet, baked, and topped with sesame seeds. 😋 ~ Ingredients: 2 cups all-purpose flour 1 tablespoon baking powder 2 cups granulated sugar 4 eggs, beaten and at room temperature 1 cup milk, divided 2 1/2 cups Queso Duro (Salvadoran hard cheese), shredded 1 cup butter, melted and slightly cooled 2 tablespoons sesame seeds | Tastemade

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