Ole school mannish water 🇯🇲… soup season, but Caribbean style! & there are also many variations in the ingredients used for example, some may throw some pumpkin in there…also, the longer the soup simmers the thicker in consistency it will be (the potatoes, banana & ground provision do the job)! Lastly, I recommend skimming the soup during the very early stages of simmering your meat— it’s an optional step not shown in the video! & let me know, have you tried this before? What’s your favourite
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Ole school mannish water 🇯🇲… soup season, but Caribbean style! & there are also many variations in the ingredients used for example, some may throw some pumpkin in there…also, the longer the soup simmers the thicker in consistency it will be (the potatoes, banana & ground provision do the job)! Lastly, I recommend skimming the soup during the very early stages of simmering your meat— it’s an optional step not shown in the video! & let me know, have you tried this before? What’s your favourite
FacebookLittle Jamaica Caribbean kitchen6K viewsJan 12, 2024
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