Review of the T.D.L. 2003, a 22 year old rum bottled by 35Whisky (Lucky Choice) for Chinlam in China. A lovely rum from ...
I visited the Whiskyshine festival in Macao, tried some excellent whiskies, met wonderful people and wrote a few words about ...
Review of the Penderyn 2015, a 10 year old single malt Scotch whisky bottled from bourbon cask 276, exclusive to The Whisky ...
Review of the Speyside single malt 18 Years, bottled by Saltire Rare Malts in their Cigar Malt series. It is matured in a PX ...
Nose: lovely elegance with plenty of subtleties. There is some herbal liqueur, tobacco and savoury sherry notes. Dark nuts and dried prunes. Some ripe apple underneath, but also herbal sauce with ...
Nose: ripe plums and damsons with chocolate brownie, hazelnuts and sweet praline. Also wood spice like clove and cardamom. Maybe not a sherry bomb, but definitely sherried. Then sultanas and wine ...
Farm distillery Daftmill is steadily bringing out more summer / winter releases, coinciding with the farms quiet seasons. It’s made with Concerto barley grown and harvested on their estate, and ...
Abasolo claims to be the first and the only Mexican distillery that makes maize-based whisky. It is also one of the highest distilleries in the world, located at over 2500 metres above sea level in ...
Spheric Spirits is a young indie bottler from Germany, started by Benedict and Claudio. They have a slightly edgy / flashy branding (check the website) – I like the vibrant colours on the labels but ...
Sipper’s Rum is the ‘ongoing’ rum release from The Whisky Jury. This blended rum contains rums up to 20 years old, from 3 parts of the world. The label mentions Jamaica, Asia and Latin America, but ...
It seems quite a few new independent bottlers have appeared in the past year or so. One8Nine is one of them. Founded in 2024 but the names behind the project may ring a bell. James Woodhead was ...
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