2. Place the salmon in a baking dish that fits the salmon snugly (about 8 by 12 inches or 9 by 13 inches) and season the ...

Explore time honored Louisiana recipes that define Southern cooking, celebrating rich flavors, deep traditions, and ...

Advise seafood shoppers on safe cooking as well. Cook fish to 145°F or until it is opaque and flakes easily with a fork. When ...

The microwave may be fast, but it'll drain the flavor and texture from your holiday fare. Here are the best ways to reheat ...

Feast of the Seven Fishes, a seven-course seafood Christmas Eve meal, is a popular celebration in North Jersey.

From Whole Foods to Costco, chefs share the frozen shrimp brands they rely on for fast, flavorful meals at home.

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

It's Turkey Day, and you've been put in charge of the titular turkey. No pressure. Turkey is often thought of as the star of a Thanksgiving dinner, but it can also be notoriously difficult to get ...

CHICAGO (WLS) -- Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient ...

Update December 2025: We've updated our recipe/ingredients list to reflect the fact that the mushroom type formerly known as "Boletus" has been renamed to the "Penny Bun" as of the final beta.

Learn how to wash, prepare, and cook shrimp in four different and delicious ways! Each cooking method will lend a different texture and flavor to your prawns. We're also showing you some important ...

It’s roselle season in Houston. Scientifically known as Hibiscus sabdariffa, roselle is as beautiful as it is flavorful. Last winter’s freeze claimed the giant roselle bush in my backyard, but ...