Finely chop the red onion and garlic. When butter begins to bubble, add the onion and garlic. Cook for five minutes until the ...

There’s no need to soak lentils in advance — just rinse and cook. They’ll soften naturally as they simmer with the broth and ...

These seven kebabs represent different regions, different philosophies, different interpretations of the same fundamental ...

Across cultures, these beloved dishes — from Hoppin’ John to kiribath — are eaten to invite luck, prosperity, and renewal in ...

These deliciously satisfying soup recipes are packed with fiber and protein to help you stay full for the rest of the night.

Our highest rated dinner recipes are in. See which plant-based meals on PBN were your favorites in 2025 with this list ...

Treat the family to this juicy, delicious rosemary and garlic crusted pork loin with butternut squash and potatoes (see ...

With quick-cooking red lentils and creamy coconut milk, Zaynab Issa’s recipe is perfect for a weeknight meal. By Emily Weinstein We’re in the quiet lull between Thanksgiving and Holiday Party Season, ...

With just a few minutes prep time and a slow (hands-off) simmer on the stovetop, this red lentils and tomato soup is a winner for fall supper. It also lets you take advantage of local tomatoes as the ...

I rediscovered lentils on a tired weeknight—and what started as a backup plan turned out to be a nutritional game changer. I didn’t grow up eating lentils. They weren’t part of my family’s dinner ...

Red Lobster CEO Damola Adamolekun came from a private equity and finance background, breaking into the restaurant industry through a successful deal he navigated. The former P.F. Chang’s CEO outlined ...