Why does colorectal cancer defy the rules of the immune system? In most cancers, more regulatory T cells (Tregs) mean a worse ...

After the fasting, the uncomfortable cleanse and a drowsy ride home, it's a relief to have your colonoscopy screening behind ...

In a study published in The Journal of Clinical Investigation, University of Michigan researchers found a new protein target ...

Researchers have shown that a bacterium plucked from the gut of this frog can successfully eradicate aggressive colon tumors ...

Cases of colorectal cancer in younger adults are climbing worldwide, driven by lifestyle changes and inherited genetic risks. Diet, obesity, and lack of early screening are playing a major role in ...

Mass General Brigham researchers found that people who ate more ultra-processed foods saw sharply higher rates of colon polyps. New research from Mass General Brigham links higher intake of ...

Women under 50 who eat many ultra-processed foods face up to a 45% higher risk of precancerous colon growths. The Mass General Brigham study linked heavy consumption of these foods to early-onset ...

A new study suggests a strong link between eating ultra-processed foods and an increased risk of developing early signs of colon cancer. Ultra-processed foods include items made with industrial ...

Eating a certain type of food could increase the risk of getting a deadly cancer at a younger age, researchers say. A new study at Mass General Brigham has linked higher consumption of ultraprocessed ...