The ruling class has used the year to carry out a deliberate restructuring of production, accelerating automation, artificial ...

In the context of increasing demand for high-quality, safe, nutritious food with a long shelf life, freeze-drying technology ...

Local farmers will soon have the opportunity to apply for funding to support critical upgrades to their operations as the ...

Microplastics are tiny plastic particles smaller than 5 mm that are now found in many foods that we consider healthy.

University of Otago scientists are harnessing the power of peptides—the body's own tiny protein molecules—for a spray to help ...

The Cultured Hub, a biotech facility run by Swiss food industry giants, has aded plant cell culture technology for coffee, ...

Topsoe has been selected by ANCAP to deliver technology and services for a sustainable aviation fuel (SAF) and renewable diesel plant at the La Teja Refinery in Montevideo. The project will use Topsoe ...

Common fast food meals often carry dangerous levels of plastics that leach from packaging and equipment into the food itself. A Daily Mail graphic showcases the worst offenders.

Market is projected to grow at a CAGR of 6.2% from 2026 to 2033, according to a new report published by Verified Market Reports®. The report reveals that the market was valued at USD 5.75 Billion in ...

On the eve of the New Year celebrations social media has literally exploded with videos of people unpacking gifts from ...

One type of seaweed cuts methane emissions and fattens cattle and another has natural polymers that behave like plastic.

General aviation and small regional airports are economic lifelines for rural communities across the country. They connect small towns to national markets, support local employers, and help rural ...