Colorectal cancer — which includes cancer of the colon and of the rectum — is considered early onset when diagnosed in people ...

Colorectal cancer remains the third most commonly diagnosed cancer in both men and women in the United States, with approximately 153,000 new cases expected this year alone. While overall rates have ...

Just 2 or more servings per week may protect against a particularly aggressive type of colorectal cancer. Eating two or more servings of yogurt per week may help shield against proximal colorectal ...

Your daily habits (diet and exercise) offer a powerful way to reduce your colorectal cancer risk. Getting adequate fiber, eating yogurt and moving regularly are some of the ways to reduce your risk.

The amount of calcium in a glass of milk could lower the risk of colorectal cancer, a study on women found. Many foods, including seeds, canned sardines, and figs, are high in calcium. The studies ...

Activity is known to reduce cancer risk, but how timing affects this isn't well-studied. Colorectal cancer rates have fallen since the '80s, but have risen in under-55s by 1 to 2% yearly since the mid ...

A new clinical trial tested low-dose aspirin in patients with colon and rectal cancer, also referred to as colorectal cancer. The researchers wanted to see if taking aspirin daily could help prevent ...

Once seen as a disease of older adults, colorectal cancer is increasingly affecting people under 50. Understanding risk ...

ORLANDO, Fla. (Ivanhoe Newswire) - Colorectal cancer is the fourth most common cancer in the U.S. and the second leading cause of cancer death. But there are some measures you can take to lower your ...

Colorectal cancer is the fourth most common cancer in the U.S. and the second-leading cause of cancer death. About one in every 24 people will develop colorectal cancer in their lifetime. And most of ...