With a record-breaking 50 entries in the 2026 Downtown Sioux Falls Burger Battle, diners may be eager to get their seat at ...

If you are planning having prime rib for your New Year’s Eve dinner, you might want to plan for leftovers with this recipe.

A South Dakota cattle producer explains how checkoff funds are being used to reach consumers who eat less beef, have ...

Discover how Kathy Fehrman transformed Ingersoll Avenue with Oak Park, a New American restaurant redefining dining and community in Des Moines.

The Ohio Beef Council and the Ohio Cattlemen’s Foundation, in partnership with The Ohio State University Animal Science ...

There are so many ways to use beef. Among the multitude of cuts available from your butcher, there are just as many ways to ...

UNL researchers are linking cattle genetics and rumen microbes to find ways to cut methane losses and boost feed efficiency ...

Many new restaurants are rapidly taking shape to open in early 2025, in time for the Super Bowl, and other big names are ...

After completing your single task (and taking a break to acknowledge your progress), you move to the next concrete action.

With a mission to positively impact human health, climate change, constraints on natural resources and animal welfare, Beyond Meat, Inc. (NASDAQ: BYND), a leader in plant-based meat, today released ...

Beef Logic Inc., and the South Dakota CattleWomen are working together on a beef-focused nutrition education program for ...

Subscription services are everywhere these days, and they only seem to get more expensive. Luckily, with a Raspberry Pi, you ...