Innovative practices — from diet additives to regenerative grazing — can offer quick wins in the fight against global rising temperatures.

Before you rush into unexpected uses for sous vide, it's best to get familiar by using it for its most popular purpose: ...

Many health officials have said that processed meat can be bad for you due to its link to increased health risks. Doctor Lacy Anderson tells us what those risks include. Anderson says processed meat ...

Ultra-processed foods - loaded with salt, preservatives, and sugar - really come out during Christmas and Noche Buena because of the holiday feasts.

For many of us, the holiday season can mean delightful overeating, followed by recriminatory New Year's resolutions.

Global beef production is projected to decline in 2026. The U.S. will likely continue to import beef due to tight domestic cattle and beef supplies.

Ground Problem Nobody Talks About Walk into any supermarket, and you'll see rows of neatly packaged ground beef sitting in ...

Tyson Foods is closing its beef plant in Lexington, Nebraska, laying off 3,200 workers next month in a town of just 11,000.

Tyson Foods is closing its beef plant in Lexington, Nebraska, laying off 3,200 workers next month in a town of just 11,000.

In a modern beef plant on Colorado’s eastern plains, cameras now watch every cut. Computer vision systems measure yield in ...

Demand for beef is high at the same time that cattle inventory is low — and ranchers are cautious about investing in growing ...

A rancher breaks down the real differences between Prime and Choice beef, helping you choose better cuts and cook with ...