This summer, travelers will have the chance to taste dishes from some of the world’s best chefs directly from their plane seat, thanks to United Airlines’ new business class menus. Starting in August, ...

Saint Vincent College will host a five-course farm-to-table meal at 6 p.m. July 1 at the Fred M. Rogers Center on the campus off Route 30 in Unity. Emerald gazpacho shooters, grilled halloumi with ...

French fries may be the real potato problem. A large study tracking more than 205,000 people for nearly 40 years found that eating three servings of fries per week was linked to a 20% higher risk of ...

Philly Steak Cheesy Hash Brown Casserole! Like Cracker Barrel’s but better. Looking for something to bring to the family Christmas? Look no further Some people call them funeral potatoes, some people ...

Elizabeth Freeman and Marva Gibson, her mother, had always dreamed of opening a chicken spot. "I've cooked for almost all my life," Freeman said. "I come from a family of cooks." Her cousins, as an ...

For new discoveries, everyday mysteries, and the science behind the headlines, follow NPR's ShortWave podcast . Over a century ago, the German psychologist Wolfgang Köhler conducted what became a ...

Bernadette Machard de Gramont is a writer specializing in food, wine, and kitchen products, specifically cookware.