“We are coming out of the phase of excess, and the phase of scarcity hasn’t even begun,” said César de Castro Alves, manager ...

How much of your grocery prices changed in the past year? We crunched the numbers from the latest consumer price index to find out. Overall food prices are up 2.9% from July 2024. Which food solved ...

Food safety fears changed the fate of mechanically separated beef in the United States, and the reason ties back to one of the meat industry's biggest scares.

After wrapping our roundup of Florida’s must-visit dive bars, we figured it was time to trade neon beer signs for something a little more polished and head in the opposite direction — straight into ...

Which stories caught the most attention in 2025? From New World screwworm (NWS) to cattle inventory levels and hay ...

Climbing prices for calves in Brazil are signaling the start of a new phase, in which ranchers start holding back female ...

UNL researchers are linking cattle genetics and rumen microbes to find ways to cut methane losses and boost feed efficiency ...

Beef producers can learn about parasitic threats, new technologies and global meat market trends at the annual Three-State ...

Illinois is a top agricultural state, generating billions of dollars annually, but even where stalks of corn and acres of ...

Troy Hadrick and his family have been selling direct to consumer beef across South Dakota, and now can utilize the Certified ...

With intense marbling, deep umami, and new certification measures, American Wagyu is giving diners a fresh way to enjoy ...

Some consumers have decided to at least cut back on beef. Stephen Moir, a 55-year-old culinary instructor from Howell, was ...