It’s called the “silent surge” — men in their 30s being diagnosed with colon cancer. 7Investigates why their symptoms are often misdiagnosed. Here’s<a class="excerpt-read-more" href=" More ...
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The youth risk: Why ultra-processed foods are being linked to rising colon cancer in women under 50
New long-term research identifies a startling 45 percent increase in colon polyp risk among women with high processed food ...
Colorectal cancer — which includes cancer of the colon and of the rectum — is considered early onset when diagnosed in people ...
Dr. Bethany Malone has treated a lot of colorectal cancer patients. The youngest, not counting those with genetic conditions, was 19 years old.Colorectal cancer used to be considered a cancer of older ...
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Doctors are seeing colon cancer in people in their 20s and 30s. New research suggests it starts in infancy.
Individuals who consume higher amounts of ultra-processed foods may have a significantly higher likelihood of developing a precursor condition to early-onset colorectal cancer.A study of nearly 30,000 ...
Information provided on Forbes Advisor is for educational purposes only. Your financial situation is unique and the products and services we review may not be right for your circumstances. We do not ...
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