Fairmont: Chance Anies, the owner of the much-loved South Philly Filipino spots Tabachoy, opened his second restaurant, Manong, in a spacious corner location on Fairmount Avenue. The restaurant can be ...

Walk through the very same facade that’s existed since the 1930s if you want the bar menu rather than seated dinner. The ...

La Jefa in Rittenhouse is part-cafe and part-lounge, where every beverage, whether caffeinated, decaffeinated, fermented, or ...

Discovering new music has a way of softening the coldest heart — the melody, rhythm, and frequency of melodies have been shown to reduce cortisol levels. Add great cocktails, and you’ve got a recipe ...

Spicy Thai curry paste, warming masala, or Burmese sweet curry? Thanks to Philadelphia’s diverse Asian American and Pacific Islander (AAPI) communities, you can make dishes with all three. Go beyond ...

Over the weekend, Mare of Easttown, the long-awaited-by-people-in-Philly crime drama miniseries starring Kate Winslet, premiered on HBO. Winslet plays Mare, a detective in a small Pennsylvania town ...

At a red-carpet ceremony in Chicago last night, a whopping three chefs and restaurants from Philly won James Beard Awards, considered one of the food industry’s highest honors, akin to the Oscars.

Emma Orlow is a former editor and reporter for the Northeast region at Eater, who focused primarily on New York City, where she was born and raised. She covered restaurants, bars, pop-ups, and the ...

For the third year in a row, Philly hot spot Zahav won big at the James Beard Awards, the annual honors given out to chefs, restaurants, and restaurateurs. The 11-year-old Israeli eatery in Society ...

Ernest Owens is the former Editor of Eater Philly, and the food expert to go to when you’re out of options. The wait is over: On Friday, October 11th, the highly-anticipated Levain Bakery in ...