If you're not quite sure how long your pre-cooked ham should go in the oven, you're not alone. Here is what one meat expert ...

This is the only guide you need to prepare (and carve) bone-in or boneless ham at home. There are three types of ham: fresh ham, city ham, and country ham; fresh ham is the least common and is raw and ...

Cooking ham is something of a feat, and there are a lot of mistakes people commonly make when doing so. Here are key ones you ...

Even though many hams sold in stores are fully cooked, it's tradition — and very tasty — to glaze and cook the ham before serving it. Cooking ham in a convection oven means adjusting both temperature ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Whether you're planning a spring gathering for Easter or a cozy dinner for the Christmas holidays, ...

Choosing whole or half, butt or shank, bone-in or boneless, and spiral-sliced is a matter of preference. Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat. Use leftover ...

If you're preparing a holiday meal, you're going to need a super delicious ham. If you've never baked a ham before, it might seem a little intimidating because of the size. But we'll walk you through ...