Early applications of digital technology in food services focused largely on automation and efficiency, aligning with ...
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Bio-hybrid robots turn food waste into functional machines
EPFL scientists have integrated discarded crustacean shells into robotic devices, leveraging the strength and flexibility of natural materials for robotic applications.
Manufacturing technology provider Anko Food Machine has unveiled its latest innovation, The EMP-3000 Empanada Making Machine. This new solution is designed to deliver ‘exceptional’ efficiency, ...
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