Protein pasta has more protein, which may help build muscle and keep you full longer. Whole-wheat pasta has more fiber and ...

With chickpea and lentil pastas taking over grocery shelves, many people wonder if these high-protein options are really ...

Not all pasta affects blood sugar the same way. Learn which pasta options digest more slowly and help support steadier blood ...

It’s all about the flour. Alternative pasta is everywhere. Brown rice spaghetti, chickpea mac and cheese, corn rotini, lentil orzo – seemingly endless varieties of specialty, gluten-free and ...

We taste-tested five protein pasta brands side by side to find the best picks for weeknight dinners. Here are the details on ...

No matter how unimpeachable whole-wheat pasta is in terms of nutritional cred, I’ve always found it off-putting. Sure, it has more fiber and whole-grain nutrition. But it always struck me as rather ...

Let's admit it: Whole-wheat pasta is misunderstood. It's different from the white, semolina pasta — nuttier, denser and toastier — and delicious when allowed to shine in its own right. Don't use it as ...

Both whole wheat pasta and whole wheat bread offer a good amount of complex carbohydrates, which provide your body with sustained energy to keep you going throughout the day. Carbs, those delicious ...

There are many more stuffed Italian pasta dishes than you might imagine, and this regional specialty is worth trying at home, ...

YUMA, AZ (AZFamily) — Yuma is widely recognized as the nation’s Winter Salad Bowl, but after the leafy greens season wraps up, farmers turn to rotational crops, with durum wheat being one of the most ...