Enjoy an authentic spiced kebab dinner from the comfort of your own home with this easy recipe! In this video, Nicole shows you how to make an easy doner-style kebab with ground beef, ground lamb, and ...

Learn how to make Persian Shish Kabobs (Kabab Chenjeh) with tender, marinated lamb grilled to perfection. This authentic Persian recipe combines aromatic spices and traditional techniques for a ...

Any meat can be used for kebab, yet not all cuts are created equal; the key is selecting a forgiving steak that guarantees a ...

If there is one dish that captures the soul of Lucknow, it is the legendary Tunday Kebab. Soft enough to melt on the tongue ...

Adapted from "I Am From Here: Stories and Recipes From a Southern Chef" by Vishwesh Bhatt (W.W. Norton & Company) ...

Kofta kebabs are a traditional Middle Eastern dish made of skewers of ground lamb or beef combined with fresh herbs, zesty onion, spicy garlic and aromatic spices. The kebabs are most often grilled ...

Up your grill game with the introduction of the skewer on open flame. Here’s a few tips for using skewers right and a recipe for making memorable kebabs. Cooking over fire is one of the best ways to ...

As the festive season gets underway, here is a quick and delicious kebab recipe to try at home with your family. In a bowl add the minced meat, go in with the salt, black pepper and garlic ginger ...

With versatile ingredients, this recipe serves as a base for your kebabs. Prepare as listed or substitute agave nectar for the honey and sesame oil in place of the neutral oil. Replace the soy sauce ...