A chef trimming a side of salmon in his kitchen - Westend61/Getty Images Removing the skin from a fish is a tricky task, given how slippery it is. It's easy to lose your grip and cut into the meat (or ...
Verywell Health on MSN
13 dermatologist-approved tips to improve skin texture
Medically reviewed by Brendan Camp, MD Key Takeaways Exfoliate your skin about once or twice a week for optimal ...
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