Where you put your groceries matters because poor fridge organization can lead to food safety risks. Because the juices can leak and spread bacteria, raw meat should always go on the bottom shelf.

Keep your meat fresh and your fridge clean with these expert tips. Depending on how hectic the week gets, keeping your fridge perfectly organized can feel impossible. You may have thrown leftovers in ...

A Columbia restaurant received a lesson in food storage this past week to prevent cross contamination among raw meats in a cooler. Osaka Japanese Restaurant at 120 E. Nifong Blvd. had raw chicken ...

An expert says that the biggest food storage mistake might be happening in your fridge. Reviewed by Dietitian Mandy Enright, M.S., RDN, RYT Putting groceries away in the refrigerator can feel like ...