PORTLAND, Ore. (KOIN) – This holiday season, swapping out some all-wheat flour for quinoa flour could be the trick to creating the cookie everyone craves. Washington State University researchers ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. ‘Tis the season for cookies. A poll from YouGovAmerica finds that ...

PULLMAN, Wash. – The “super grain” quinoa has the potential to make a super cookie, according to research by Washington State University. In a study published in the Journal of Food Science, WSU ...

Quinoa may be most known for its poppy texture in lunch and dinner recipes, but you can also reap the high fiber and protein benefits by unexpectedly adding it to dessert recipes. Warm, spicy, ...

The ever-growing number of people who discover sensitivities to gluten are often surprised to find they don’t have to give up their favorite baked goods. All it takes is a little experimenting with ...

This company makes healthy gluten-free and vegan cookies using quinoa. If you're gluten-free, you just might go gaga for these new gluten-free cookies. GoGo Quinoa makes gluten-free and vegan cookies ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

The older it is, the better the story. And ancient grains have a long tale to tell, with more than 5,000 years of delicious plot twists. These golden oldies are appearing on Westchester restaurant ...

The 'super grain' quinoa has the potential to make a super cookie, according to new research. Researchers found that two types of quinoa, bred specifically to grow in Washington state, had great ...

Quinoa, the super healthy protein-packed grain, is no longer just for dinner. It can also be incorporated into desserts! We have a recipe for what might be the healthiest and most delicious cookie you ...