Small bowl of freshly peeled garlic cloves with heads of garlic all around - Esin Deniz/Shutterstock When it comes to infusing dishes with drool-worthy umami flavor, nothing gets the job done like ...

Garlic offers many benefits thanks to its unique active substance. However, to fully benefit from it, you must respect two essential rules when using it in cooking. However, to take full advantage of ...

There is more than one way to love a bulb of garlic. You can love it full-throttle, as in Spain, where alioli—a mayonnaise-like sauce—may contain enough raw garlic to slay a vampire. Or you can love ...

Yes, you read that right. I believe that jarred garlic has been unfairly maligned. There are few food products that inspire such intense distaste — do a Google search for “jarred garlic,” and you’ll ...

Unlike most food crops that are planted in the spring, garlic is planted in the fall, sometime around Columbus Day. Fresh garlic can be found in the kitchens of those who enjoy cooking, but it’s not ...