Data released on January 10 from a USDA report, Poultry Processing Line Speed Evaluation Study (PULSE), found that 81% of workers were at increased risk of musculoskeletal disorders across all ...
WASHINGTON – Labor unions and federal lawmakers are pushing back against federal rules that give processors the option of raising meat processing line speeds. On July 28, the United Food and ...
As the North American master distributor of Reepack, an Italian-based ProMach brand, Ossid offers a complete portfolio of flexible packaging solutions. This partnership expands Ossid’s capabilities, ...
President Joe Biden rejected a proposal that would have ramped up production at U.S. poultry plants by 25%. The executive action puts a stop to the poultry processing speed increase rule that the ...
More than 80% of poultry slaughterhouse workers and half of hog processing employees testing faster line speeds are at high risk of developing chronic conditions like arthritis and carpal tunnel ...
Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. Worker ...
For farmers, ranchers, and families raising poultry, the journey doesn’t end at the farm gate. It continues through a vital partnership with local processors—often small, USDA-inspected facilities ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback