Purple plums are still hanging on as fall weather settles in, so I grabbed a bunch to make a plum cake recipe I have had for years. I decided to make a variation on it because my fig trees are really ...

To make the plum ring cake, first ensure all ingredients are at room temperature to work the batter better. Then wash the plums and cut them in half (1) to remove the pit (2). Cut some into wedges (3) ...

This snack cake catches the eye with its ripe red plums, toasted almonds, and glistening sugary crust, but the tender cake hidden underneath is the real star. The moist cake has tight crumb, but a ...

This recipe is meant to be a showcase for the best stone fruit of summer, but it can also be used as a blank canvas for whatever fruit you have lying around that’s about to go bad (see Variations, ...

This custard pie is filled with flavors of fresh plums and golden honey! Sugar coated plums are tossed in warming spices, seasoning this fruit tart. Make this Honey and Sugar Plum Spice Pie and taste ...

The contrast of sweet, juicy flesh and tart skins makes plums ideal in baked goods. They shine in this olive oil cake. What olive oil in cake batter gives you is a tender crumb; it also keeps the ...