First, thank you for being an ardent reader of Smart Harvest. I am sure many other pig farmers are going through the feeding challenge you have highlighted. In pig-rearing, feeding gobbles 80 per cent ...
For decades across Europe, human food waste (table scraps, that kind of thing) had been recycled into food for pigs. From a 2013 BBC article: “As recently as the 1990s ‘pig bins,’ into which uneaten ...
A new study shows that if the European Union lifted the pigswill ban imposed following 2001's foot-and-mouth disease epidemic, and harnessed technologies developed in East Asian countries for ...
(MENAFN- Ameliorate Digital Consultancy) Swine (Pig) Feed Market size was valued at USD 107.4 Billion in 2022 and is projected to reach USD 145.99 Billion by 2029, growing at a CAGR of 3.51 % from ...
In 2022, pig and poultry farmers in the European Union will be able to feed their livestock purpose-bred insects, following the European Commission’s decision in 2021 to amend a ban on farm feed made ...
Exploring the realm of organic pig farming reveals a promising horizon where sustainability meets profitability. Harnessing the power of natural practices, organic pig farming emerges as a beacon of ...
Kong Yufeng, an influencer from China, revealed that the pig feed she consumes costs just 3 yuan (40 US cents) a day, and claimed that it is healthier than takeaway food. Quite unsurprisingly, she ...
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