Pastrami on club with spicy mustard may be the ultimate comfort food. It seems indulgent and simply delicious — but most of us probably have no clue how many hours of preparation go into that plate.

Pastrami is known for its long curing time, but this experiment challenges that tradition. Using an injected wet brine and an ...

New York pastrami is a cultural icon with roots going back to Jewish delis in the early 1900s. It is therefore synonymous with tradition and nostalgia, making it an important part of the city's ...

Patty Diez is the associate director of network development at Eater, Punch, and Thrillist, where she serves as a key connector between the sales and editorial teams to create timely opportunities, ...

It’s not hard to find a great taco in Los Angeles. Just ask our restaurant critic Jonathan Gold. But what if you wanted to fix some great tacos at home, tonight, for dinner? You have to try these ...

While I really only enjoy Thanksgiving turkey in the hour after it comes out of the oven, it certainly seems the majority are in it for the sandwiches. Day-after turkey sammies are a legendary aspect ...

Thick pastrami sandwich in front of the New York City skyline - Static Media/Shutterstock/Getty Pastrami is believed to have arrived in New York during the late 19th century when thousands of Jewish ...

Pastrami sandwiches are a classic for a reason, but you can take things up a notch with creative toppings. These are our 10 ...

In the kingdom of cured meats, bacon and ham tend to hog the glory but think beyond pork and ponder pastrami. The brined, spiced and smoked beef variety can lend big flavor to many dishes, in a ...

As iconic American sandwiches go, you can't deny that pastrami sandwiches belong on the list. While you can find excellent pastrami sandwiches all over the U.S., they are particularly popular and ...