Most Americans don't know much about the small Middle Eastern country, much less its food. A new cookbook will surely pique your curiosity — and... Setting out to cook a meal from Felicia Campbell's ...

After a lifetime of reading cookbooks and making dishes from them, it is rare that an unknown cuisine takes me by surprise. But that’s exactly what happened when I opened “The Food of Oman” for the ...

How has your heritage influenced your food? My mum was born in Zanzibar to Omani Zanzibari and Iranian Zanzibari parents. They came from Swahili tribes, so they cooked a lot of Zanzibari and Swahili ...