Read all about the latest gym openings, healthy events, and fitness trends in our twice weekly Wellness newsletter. From avocado toast to breakfast skillets, there’s always a trendy new way to cook a ...
We had fun making these and will be adding this recipe to our rotation." —MaryLou "These blueberry baked oats are a tasty ...
From pudding-like overnight oats to toothsome savory bowls, these takes on oatmeal are shortcuts to satisfaction.
TikTokers, meet your new favorite breakfast. The social media platform is home to some of the most drool-inducing recipes (hello, baked feta pasta), and this week users have forgone the noodles in ...
Grocery store out of oat milk? This easy oat milk recipe is a cinch to make at home, and you only need two ingredients (and a blender) to make it happen. “I make my own oat milk using just rolled oats ...
This chicken takes only a few minutes to prepare - so it’s great on busy days. The crunch from the sesame seeds mimics the crust on fried chicken. Put this on top of a green salad loaded with carrots, ...
Take a peek in your pantry. Chances are, there's a canister of oats just sitting there waiting to shine in something other than oatmeal. On TODAY All Day's "#Cooking," food blogger and cookbook author ...
If you thought oatmeal could only be dressed with cinnamon, sugar, fruit, and sweet toppings, you're so wrong! This savory spin on the classic breakfast will mess with your mind a little bit, but I ...
Since launching in 2016, TikTok has become the place to get all your niche, hipster recipes and then some. Cloud bread, dalgona coffee, and 3-ingredient crème brûlée have all made appearances on the ...
Oats are incredibly good for you but there's a lot more you can do with them than make oatmeal. Oats are incredibly versatile — yes, you can eat them as oatmeal with lots of tasty toppings, but you ...
Ah, oatmeal. The unloved stepchild of the breakfast family. While eggs, bacon and sausage snatch up the glory for themselves, the humble oat looks on, confined to a brown paper pouch with bland ...