Wisconsin is known for cheese, but unless you’ve been there or anywhere in the Upper Midwest, you probably have not had the sinful pleasure of eating fried cheese curds. These hot little numbers are ...

On Friday’s edition of the Cooking Corner, Scott Van Tuyl from Prossimo shows us how to make fresh mozzarella right at home. 1. Place the cheese curds and kosher salt in a mixing bowl. 2. Pour boiling ...

STATEN ISLAND, N.Y. — The seventh-inning stretch just got a little cheesier by baseball standards. On Saturday, the FerryHawks introduce “Mozzarella Madness,” a celebration of all things curd-ish from ...

Did you know you can make cheese in less than an hour and with just two ingredients? Several variations of a quick and easy mozzarella cheese recipe are floating around on social media, and they ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Both cheeses originally hail from southern Italy. American mozzarella is typically made from cow’s milk, ...

Even a small Jersey cow like our Maple can make a lot of milk in a day – more than a family with three children at home can drink. How much more depends on many variables, like what she is eating ...