When cherries land in summertime it is with a big, juicy thud. Plump and perfect, they are irresistible when in season, and most especially when they are on sale. I find myself with a supermarket cart ...

Filled with cherry flavor, these mini cheesecakes are a delicious dessert. The cheesecake is nice and creamy and has a touch of lemon flavor. Using canned cherries is a shortcut to add tons of sweet ...

1 (8 oz.) package 1/3-less-fat cream cheese at room temperature 1/4 cup Splenda 2 teaspoons vanilla 1 (8 oz.) container Cool Whip Lite To make crust, seal graham crackers in zip-top bag and use ...

1 (8-ounce) package 1/3-less-fat cream cheese at room temperature 1/4 cup Splenda 2 teaspoons vanilla 1 (8-ounce) container Cool Whip Lite ...

This is a favorite family recipe that we've been making for many years. I wonder if these could be lightened and still taste good. I also like to make them in a miniature cupcake pan. Could you give ...

Mini cherry cheesecakes from Cherry's Cheesecakes. Photo by Cherry Shuler The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. It all started with a Sara Lee ...

DEAR JEANNE: This is a favorite family recipe that we’ve been making for many years. I wonder if these could be lightened and still taste good. I also like to make them in a miniature cupcake pan.

Just R20 for the first month. Support independent journalism by subscribing to our digital news package. Preheat the oven to 180C. Grease 2 x 12 hole mini-muffin pans. In an electric mixer, beat the ...