There's a strange lag between the moment a restaurant trend gets declared over and the moment it actually disappears. Food ...

In the competitive landscape of quick-service restaurants (QSR), staying relevant means constantly adapting to consumer preferences. An industry panel discussion during the #QSRNext day-long session ...

The restaurant world runs on novelty. A new concept catches fire, spreads across cities within months, and suddenly every ...

The new year is here and so are tons of new trends. We live in a society where going out to eat isn’t merely to get food into our bellies — it’s an experience, how we spend quality time with our ...

Caviar, seafood trays, grandma plates and other flourishes caught Food & Wine editors' eyes as we dined out across the country. Former Food & Wine Restaurant Editor Raphael Brion scouted restaurants ...

BROOKLYN, NY. — Expect to see global flavors continue to influence menu trends, artificial intelligence use to alter dishes and menus, and protein and GLP-1 drugs reshape restaurant offerings in 2026.

ROTTERDAM, Netherlands and LONDON, March 12, 2025 /CNW/ -- Unilever Food Solutions (UFS) has launched its third annual Future Menus, highlighting four key food service trends for this year. In depth ...

It’s Creole tomato season in Louisiana, and Kyle Focken, chef of Junebug in New Orleans, is celebrating it with a salad of ...

DALLAS —Emerging culinary trends and the economy’s effect on dining habits were hot topics of discussion at Nation’s Restaurant News’ inaugural Menu Trends & Directions conference recently. About 150 ...

CHICAGO--(BUSINESS WIRE)--Datassential, the leading food and beverage intelligence platform connecting consumers with the industry, today announced the launch of Menu Tags, a cutting-edge feature set ...

If last year's restaurant culture was defined by endlessly creative martinis and heated debates over tipping, then in 2024 it was all about sourdough conchas and bars with seriously good food. We ...

Quarterly revenue for both companies follows a striking seasonal rhythm, but their profit margins and global scale reveal key ...