Nigerian meat pie is usually moist and has minced meat, potato and carrot filling. The recipe detailed here will help you make the best meat pie in Lagos. ‘If you declare with your mouth, “Jesus is ...

Makes 26 fried pies. Recipe is by Mary Olive Pierson, who says for proper texture, make and chill pastry one day ahead, and make and chill filling at least 4 hours in advance of cooking time. 1. In a ...

The recipe detailed here will help you make the best meat pie in Lagos. Nigerian meat pie is usually moist and has minced meat, potato and carrot filling. The recipe detailed here will help you make ...

Check out both recipes and recreate it at home! Chef Curtis Stone can dish out fine dining with the best of them, but it's his humble recipes tapping into his Australian roots that are perfect for ...

WOONSOCKET, R.I. - The filling of a French-Canadian meat pie typically has only five main ingredients: ground beef, ground pork, mashed potatoes, onions, and seasonings. Yet you'll rarely find two ...

I love the food at The Po’Boy Shop in Decatur — tastiest food this side of New Orleans. Would they share the recipe for their Cajun Meat Pies? I just love the filling and wonder what goes into it.