Kaju barfi is one of the most popular mithais in India. The festive season is here and so is the time to go on a bingeing spree. It's that time of the year when we keep all our diet thoughts aside, ...

Seviyan barfi recipe is a must-try festival sweet. Bakrid and Raksha Bandhan kick-started the much-awaited festive season and we are already looking forward to impending festive celebrations lined up ...

Mawa Adulteration: Mawa, or khoya, is a key ingredient in many traditional Indian desserts like barfi, peda, and kheer. However, with the surge in demand during the festive season, the market often ...

How To Make Til Gud Barfi: Taking care of your health during winter is crucial, especially for children and the elderly. We take various measures to keep our bodies warm and boost our immunity.

The celebrations of Ganesh Chaturthi begins today (September 10, 2021). It is a 10-day extravaganza that will culminate with Ganesh Visarjan on September 19, 2021. As per Hindu mythology, Lord Ganesha ...

There are many options when it comes to sweets during winter. People like to have different types of laddoos, gajak, carrot halwa, moong dal ka halwa, jalebi and hot gulab jamun in winter. But have ...

In a small pan stir fry crack wheat with butter over medium heat, till it turns brown in color. Set aside. In a heavy bottom pan over medium high heat boil the milk, and heavy cream, together. Let it ...

Make your Navratri feast more delightful with this easy step-by-step recipe of Singhare Ke Atte Ki Barfi, which you can make at home without putting in much efforts. Packed with the goodness of ...