Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...
Everywhere I scroll I see cake. Dried lavender and eastern hemlock branches jut out between spiny swirls of vegan lavender Prosecco buttercream. Durian cream cheese rosettes frame edible photos of the ...
There's something so feminine, magical, and mysterious about the cake decorations found on The Purple Cupcake. If you want desserts straight out of a fairy tale, these are it. After scrolling through ...
Most wedding layer cakes are larger than life—big enough to feed hundreds of guests after a long night of dancing. But Los Angeles–based artist Rachel Dyke, aka @rachelslittlethings, had something ...
NYC bakery is turning trendy succulents into stunning desserts. A New York bakery is turning trendy succulents into stunning desserts that look almost too good to eat. Jiahn Kang takes edible art to a ...
Pandemic baking provided a comforting, if solitary, pursuit for people stuck at home. Then the notion of cake “collabs” took off. By Charlie Brinkhurst-Cuff Katherine Walton, the owner of Walton Cake ...
The 6-inch cake that pastry chef Casey Shea delivered was a barrel-shaped whirl of salted vanilla buttercream, sequined with sliced berries and candied kumquats. On an early March menu, Shea had ...
It was only a cake. A simnel cake. But a photo of it posted on Instagram by Sue Moseley was enough for her to get booted off the service for apparently violating the ...
If you thought cakes just came in square or round, think again. This week, in honor of National Cake Decorating Day, Instagram is featuring photos from some of the most creative bakers around the ...
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