This story originally published on Saveur. Indian food is my everyday food. Dal, rice, and sabzi are the staples my mom used to make for our family when she came home from busy days at work and had to ...

Emilia Pietrzyk, a content creator from Poland, has been documenting her experiences in Kerala. She recently posted about making the famous appam. Popular content creator and chef Jake Dryan gave ...

A fragrant, long grain rice cultivated in India, characterized by grains that become fluffy and do not stick together when cooked. A high-protein, high-fiber legume that is a staple in Indian cuisine, ...

Your mouth will water just listening to Madhur Jaffrey talk about the mangoes and peaches of her childhood. Her eyes glisten as she flips through one of her cookbooks featuring photos of India's ...

In this article, for all the Indian food enthusiasts, we bring you 9 free online Indian cooking lessons for beginners. Food, being just a daily routine for many, is also a form of identity for ...

Diwali is all about good food, family, and festive vibes. These Indian recipes make cooking for the celebration easy and full of flavor. With simple ingredients and step-by-step methods, these dishes ...

Indian food is famous worldwide for its rich flavours and delicious taste. Indian food is famous worldwide for its rich flavours and delicious taste. Dishes like butter chicken, biryani, and pulao are ...

Besides the ingredients, technique too plays a major role in defining the character of a dish. We curated a list of some of the most popular cooking techniques in India. Read Time: 3 min Indian ...

Indian cuisine is renowned for its rich flavours and diverse ingredients, and the choice of cooking oil plays a crucial role in achieving the authentic taste and nutritional value of the dishes. Here ...