Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...
* Home economists for Baker’s recommend baking the cake a day ahead of time before decorating; it will toughen slightly and be easier to work with. If time is tight, cool the cake and put it in the ...
MasterChef winner Emelia Jackson’s new monthly column ‘Better Baking’ will help you become a better home baker. First up: apple layer cake with brown butter icing. This cake is one of my all-time ...
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