Plus, get the best of BroadwayWorld delivered to your inbox, and unlimited access to our editorial content across the globe. The first experience, One Who Looks at the Cup, is the brainchild of author ...
A new study published in the journal Cell Reports in March 2020 reports the use of advanced and rapid spectral imaging techniques to develop a detailed map of microbial communities on the human tongue ...
Researchers from the University of Leeds and Edinburgh in the UK have 3D printed what they call the “first ever biomimetic tongue surface.” The synthetic surface mimics a variety of qualities of the ...
Using a recently developed fluorescent imaging technique, researchers in the United States have developed high-resolution maps of microbial communities on the human tongue. The images, presented March ...
The tongue helps people taste food, but structures on its surface also help them sense textures -- something that's also very important when savoring a meal. Now, researchers reporting in ACS Applied ...
Depending on how you currently feel about the state of your oral hygiene, fluorescent images of all the tiny communities living on the human tongue may either distress or intrigue you. A study ...
The tongue helps people taste food, but structures on its surface also help them sense textures -- something that's also very important when savoring a meal. Now, researchers reporting in ACS Applied ...
Your mouth is home to billions of bacteria—some prefer to live on the inside of the cheeks, while others prefer the teeth, some the gums, or the surface of the tongue. Writing this week in the journal ...
Your mouth is a zoo of bacteria. And in a new series of astonishing (ly disturbing) images assembled by a team of researchers, we get to experience this diverse biome in all its psychedelic, ...
How far can your tongue go? If you are skilled with your human tongue, here's a device that may help you. As of now, machines can only be controlled through hands or fingers. It is the human ...
Brenna Houck is a dining editorial manager for the Eater network overseeing the Cascadia and Midwest regions. She previously edited Eater Detroit and reported for Eater. You can follow her at ...
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