You'll never do takeout again after you learn these shortcuts to super-satisfying, fast, and easy fried rice. Rinse rice before cooking it, and once cooked, spread the rice and let it rest and cool ...

There's nothing quite like a plate of homemade fried rice, especially when it's made with love. This Quick and Easy Fried ...

Have you ever noticed children doing homework, playing video games or bickering with their siblings at the corner table of your neighborhood family-owned Chinese takeout restaurant? I grew up as one ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in a ...

Ree Drummond makes the easiest fried rice recipe that's loaded with meat and vegetables, making it perfect for the hungry cowboys on the ranch. 'The Pioneer Woman' star showed how to make her Tex-Mex ...

I always make fried rice before leaving on a vacation, because it’s the perfect way to use up the motley crew of forgotten vegetables in my produce drawer — you know, that half of a head of broccoli ...

We all know what it's like to get a perfect bite of take-out style fried rice: It's steaming hot, full of flavor, with a firm, crispy texture. There's nothing more disappointing than mushy clumps of ...

Earlier this year, Hungtang Ko, a Ph.D. student in mechanical engineering at Georgia Tech, and his professor, David Hu, published a paper on the physics of tossing fried rice to achieve optimal ...