Fish sauce adds deep umami when used correctly, but small missteps can throw off a dish. Avoid common pitfalls to get richer, ...

What is fish sauce, and why does it merit consideration, experimentation, or even full-on immersion? A staple in many Asian cuisines, fish sauce has transformative powers. It's a go-to ingredient for ...

For an indelible experience, stick your nose in a bottle of fish sauce—the whiff of fermented fish isn’t one you’re likely to forget. But don’t let the odor scare you. Known as nam pla (nahm PLAH) in ...