Charles Perry of The Times’ Food staff told us about an appetizer he’d had at Bombay Cafe: haldi jhinga (crisp marinated shrimp), one of the rare dishes to spotlight the flavor of turmeric (haldi), ...

Haldi doodh is an Indian beverage known for offering various benefits. However, many people are unable to make it perfectly at home. Here are four mistakes to avoid while making this wonder drink.

This spiced golden milk tea is the perfect thing to sip on a chilly afternoon or when you think you are coming down with a cold.

3-4 small beetroots, 2-3 black carrots, one cup of chopped amla, three raw turmeric roots, one tablespoon of yellow mustard seeds, 1-2 green chillies, one and a half litres of water, one-fourth ...

200 grams of raw turmeric, half a cup of mustard oil, two tablespoons of salt, half a teaspoon of red chilli powder, two teaspoons of methi seeds, three-fourth teaspoon of ginger powder, a pinch of ...

How to make homemade Haldi or Turmeric: Turmeric is used in every household to make vegetables, pulses, etc. daily. A special compound of curcumin present in turmeric is very beneficial, which ...