Unlike typical cake batter, this batter is thin, and it’s also hot, thanks to the addition of boiling water. And the frosting ...

Preheat oven to 350 degrees. Butter one 8-inch cake pan, line bottom with parchment paper, grease parchment paper and dust pan with cocoa powder. Tap out excess. Put room temperature butter in a large ...

This darkly decadent chocolate cake relies on a stout with a cult following. If you’re feeling naughty, drizzle it with ...

1. Melt together dark chocolate and 1 pack Nestlé All Purpose Cream double boiler style (in a bowl over a pan of steaming ...