Do you want to impress at dinner without getting complicated in the kitchen? These 5 shrimp recipes are perfect for shining ...

These two appetizers recipes are among the Free Press' food writers favorites ideal for New Year's Eve celebrations.

Are you crunched for time? Do you always rush through dinner? Well, you don't have to anymore. Just throw some shrimp in a dish and make chef Giuliano Hazan's quick and simple meals: shrimp with ...

Whether you're frying, simmering, or saucing your way through Christmas Eve, these dishes guarantee a delicious lineup.

1 (8-ounce) zucchini, halved lengthwise and cut across in 1⁄4-inch slices 1 (10.5-ounce) bag frozen riced cauliflower, thawed (about 2 1⁄2 cups) 1. Preheat the oven to 425 degrees. Coat a baking sheet ...

Preheat oven to 325 degrees Fahrenheit. Whisk together the olive oil, maple syrup, green curry paste, curry powder, sugar in ...

Drummond wrote about her penne a la Betsy recipe in a 2007 blog post on The Pioneer Woman website. The Food Network star’s sister was visiting her and Drummond remarked how she “totally regressed back ...

Picture this: You’re sitting on a sandy beach on an island. You’ve just finished the most amazing book. It’s sunny and breezy. You have someone bringing you a margarita on the hour, every hour ...

If you don't mind getting your hands dirty at dinner, try the peel 'n' eat shrimp recipe chef David Lentz of the Hungry Cat shared with us a few years back -- large Mexican white shrimp steamed in a ...