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Fried Cod Roman Style (in batter)
Desalted cod 500 g Type 00 flour 300 g Sparkling water 370 g (fredda) Vegetable oil q.b. Fine salt q.b. To prepare the Roman-style fried cod (in batter), start with the batter. In a bowl, pour the ...
You don't have to leave home to have a fish fry. In bowl, sift flour and salt; make well in center. Add egg yolk and half of beer; whisk, gradually drawing in flour to form smooth paste. Stir in ...
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