Chef Jennifer Hill Booker pays homage to summers she spent in the South in a new children’s book, “Jelly Fries a Fish for Dinner.” Joining TODAY from New Orleans, she shares her easy recipe for ...

If you're making Southern-style fried catfish, then you need to try this traditional breading. You probably already have the ingredients on hand.

Sprig’s owner Jennifer Tiberia was glad to share this recipe. In our photo, it’s shown with house-made potato chips and coleslaw and accompanied by jalapeno cilantro tartar sauce. This recipe makes ...

· Heat the peanut oil in a 5-quart Dutch oven over high heat until it reaches 350 degrees F on a deep-fry thermometer. · Cut excess fat from the catfish fillet; place in ice cold water. · Whisk the ...

The Lenten season is here, which means Christian observers are looking for fish and seafood dishes to eat on Fridays. And we’ve got the perfect Southern-inspired catfish recipe, complete with an easy ...

John Meyer’s catfish was an instant hit when he introduced it at his first restaurant, the Retreat, in the historic Pullman district. That was 1992, and 30 years later, the catfish is the top seller ...

Get any of our free daily email newsletters — news headlines, opinion, e-edition, obituaries and more. LIVINGSTON - Maggie McGuane doesn't look like an apostle of fried food. Shapely, well-dressed and ...

It's a little past 7 on a Friday night. Groups of people are shuffling back and forth in the waiting area of Sudie's Catfish House, lusting for all-you-can-eat-fried catfish, pinto beans, fried ...

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