(AP) — With health-conscious consumers on the rise, the demand for non-coffee options is skyrocketing. From herbal teas to mushroom elixirs, people are exploring diverse beverages to kickstart their ...

New reports suggest more health-conscious coffee drinkers are switching to chicory coffee, a drink made from the roasted and ground roots of the chicory plant. Ths new report by Grand View Research ...

In a world that seems to constantly run at a feverish pace, coffee has become the go-to fuel for many individuals seeking an energy boost. Its rich aroma and distinct flavor have captivated the masses ...

This story was produced by Grist and co-published with Slate. When Henri Kunz was growing up in West Germany in the 1980s, he used to drink an instant coffee substitute called Caro, a blend of barley, ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." If you identify with the latter category, and are on a journey toward eliminating your morning cup from ...

The composition of foodstuffs, but also the sequence of dishes, is important for the perfect taste experience of a menu. This insight, based on experience, is well known. The molecular causes of the ...