Celebrate Chinese New Year with these noodle recipes. Noodles symbolize longevity, which is why they’re served at Lunar New Year. We’ve pulled together a mix of authentic and Chinese-inspired dishes ...

Chengdu, the capital of the Sichuan province in China, is home to such famous dishes as dragon claw dumplings and mapo tofu. If you’d like to sample the region’s cuisine without traveling far, try ...

The Lunar New Year celebrates the start of a new year in the lunisolar calendar. Commonly called the Spring Festival, this event also marks the transition from one animal of the Chinese zodiac to the ...

One thing I love about working in the EatingWell Test Kitchen is that we can make just about any recipe healthier. Even though Asian food in general has a healthier halo (often lean meat or fish and ...

Every year, more and more people in the West seem aware of Chinese New Year, which falls sometime between late January and mid-February due to the lunar calendar on which it is based. That calendar ...

Note: Chinese chives are significantly larger than Western chives, and their flat leaves have a delicate garlic, rather than onion, flavor. In Chinese and Southeast Asian markets, they are typically ...

Every Sunday for several years when I was growing up in Manila, we’d pile into the family car and head out to our favorite Chinese noodle house for lunch. We kids could order whatever we wanted, but ...