The air fryer helps bring these classic cheddar cheese curds to crispy perfection. A 10-minute, four-ingredient marinara ...

Say the words "cheese curds" and our ears perk up. Add "beer-battered" to the mix and now our attention is really piqued. 1. Measure 1 cup of cold beer into a measuring cup. If you’d like, start ...

Cheese, please. That was a popular response to an informal social media poll about the Indiana State Fair foods readers would miss most this year. Specifically, they meant hot fried cheese. Ask and ...

Friday, Oct. 15 is National Cheese Curd Day! A day celebrated with squeaks all around the country. The squeak is a trademark of fresh curds, and the curd capital of ...

Cheese curds are a favorite around the Northern U.S. all the way up to Quebec, where they're Canada's favorite French fry topper. They're one of the Midwest's most beloved forms of cheese, enjoyed as ...

Plate of fried cheese curds with garnish on top and a ramekin of dipping sauce - Lauripatterson/Getty Images Being from the Midwest, I can tell you that fried cheese curds are practically their own ...

National Cheese Curd Day, celebrated annually on Oct. 15, was created in 2015 by the fast-food chain Culver’s to recognize Wisconsin’s signature treat. But the history of cheese curds goes back ...

Lakefront Brewery will host National Cheese Curd Day on Sunday, Oct. 15 from 1 a.m. to 5 p.m. Every Thursday is a Curdsday at Lakefront where they feature their famous cheese curds with a different ...