Some trials show modest improvements in fasting glucose, lipids, or inflammatory markers, possibly via antioxidant or ...

Think you know what’s in your cinnamon? New research uncovers widespread adulteration and toxic risks, putting consumers’ health and trust on the line. Study: High rate of safety and fraud issues in ...

For many home cooks, cinnamon seems like a simple staple; an easy addition to oatmeal, toast or cookies. However, a 2025 survey conducted by Suzy, a leading end-to-end market research platform, ...